- Soft and stretchy with much less fat
Good for the waistline, good for the bottom line – low-fat tortillas are a winnable challenge.
- Sweet tortillas for new occasions
Catch some inspiration for adding value to the traditional Mexican wrap.
- Ethnic breads move into the mainstream
Mintel forecasts a big future for speciality flatbreads in Europe.
- Roll on a longer shelf life
For months of high tortilla quality, you need a fine-tuned recipe.
- Stuck on the trouble with convenient tortillas
Are your sticky tortillas tearing you apart? We examine the whys and hows for your stickiness reduction strategy.
- Tuck into the potential of healthy wrap snacks
We explore convenient vegetable fillings that stay put while you’re on the go.