Frozen Desserts

Delicious Desserts. It's What's Inside.

The very best ice creams offer a certain delight only few suppliers can provide. Half the world’s ice cream products contain our ingredients that help to achieve desired sensory properties and stability through shelf-life.

How We Can Help

Solver Mindset

Our specialized solutions have helped address the challenges of the frozen desserts industry for more than half a century. The current demand for healthier formulations, yet indulgent, are no exception – we have developed solutions for those too.

Your Challenges - Our Expertise

The challenges you want to overcome with your frozen dessert products are a focus for our innovators, every day. Our solutions enable stable air incorporation and help you achieve the textures, melting properties and heat-shock tolerance you want for your product.

Market Trends

For decades, the growth in ice cream and frozen desserts markets has been sustained by two factors: indulgence and the need to fulfill a craving. But as consumer demands move toward healthier options, new trends and with that new challenges are taking shape.

Solutions

Industrial Biosciences

XCELIS™ Ethanol Solutions

Microbial Control

INTELLIFRESH™

SILVADUR™ Antimicrobial

Information

Services

Ingredient Finder

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